If
you love tuna, but you find sandwiches a bore, this
is the recipe for you. Tuna cakes are great meal if
you're eating solo, but can be easily doubled, tripled
etc., to feed a any sized crowd.
1 can of your favorite tuna
fish, drained
1/4 cup onion,
chopped
1/4 cup bell pepper,
chopped
1/4 bread crumbs
1 egg
salt, pepper, Tabasco and / or your favorite
seasoning, to taste
cooking spray
Chipotle
Mayonnaise, optional
Mix
tuna, onion, bell pepper, bread crumbs, egg and seasoning
in a medium bowl until ingredients are well combined.
Form the mixture into two equal sized patties.
Coat
a nonstick pan with cooking spray and place over medium
heat. Add patties and cook 6-7 minutes, or until golden
brown. Spray the tops of the patties with a little more
cooking spray before turning. Cook for about 5 more
minutes or until golden brown. Serve immediately.
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