Search:
Le Creuset Valentine
Look how pretty!
More Le Creuset
Cookbooks: Seductions of Rice. Home Baking. Street Food. Cocktail Food. Modern Cocktails & Appetizers. How to Cook Everything. The Betty Crocker Picture Cookbook. Maida Heatter's Cakes. Martha Stewart's Hors d'Oeuvres Handbook. Hors d'Oeuvres. Fields of Greens. Honey. The Man Who Ate Everything.Kitchen Confidential.

Out of the Frying Pan


Crawfish Festival Index

How to Peel and Eat Crawfish

step 2 step 4

Put the head aside for the moment. Slide a finger or thumb under the first few segments at the top of the tail and peel the away top partially expose the tail.

next step

 

 

 

 

 

 

 

 

 

Ring around the crawfish
The consensus rule for peeling segments was the first three rings of the tail. This part is a lot like peeling a shrimp.

© 2000 - 2005 Out of the Frying Pan/outofthefryingpan.com. All rights reserved.