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Out of the Frying Pan

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Curried Crème Fraîche

This sweet and spicy sauce makes a great addition to burgers, chicken sandwiches, and sausage wraps.

1 cup crème fraîche
1 cup red chili sauce
3 tablespoons sweet relish
1 tablespoon curry powder
3 crushed garlic cloves
1 tablespoon grated fresh ginger

Combine ingredients. Refrigerate tightly covered for up to 2 weeks.

 

 

source: Malin Hansson

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