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Out of the Frying Pan

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Curried Crème Fraîche (5 minutes)

1 cup crème fraîche
1 cup red chili sauce
3 tablespoons sweet relish
1 tablespoon curry powder
3 crushed garlic cloves
1 tablespoon grated fresh ginger
  1. Combine ingredients. Store in refrigerator for up to 2 weeks.