Store-bought just can't compare with homemade hot chocolate.
Homemade is richer, creamier and just better!
1 Tbsp. cocoa
2 Tbsp. sugar
milk in the microwave or on the stove until hot, but
not scalding. Stir occasionally to prevent skin from
forming. Stir in cocoa and sugar until smooth. Pour
into a mug and garnish with whipped cream or marshmallows,