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Cranberry Punch

1 cup cranberry juice
1/2 cup ginger ale
2 to 4 oz. rum
1 Tbsp. sugar
lemon wheels

1. Combine cranberry juice, ginger ale, rum and sugar in a mixing glass. Stir until sugar is completely dissolved. Add ice and shake or stir. Pour into punch glasses. Garnish with lemon wheels, if desired.

   Serves 3-4.

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